Lamb and Kumara Pie | 6 or 12 Pack

New Zealand lamb slow-cooked until fall-apart tender, paired with roasted kumara and wrapped in our signature buttery, golden puff pastry. A hearty Kiwi classic with a hint of sweetness.

Ingredients: lamb shoulder, wheat flour (wheat, gluten), butter (milk), vegetable shortening (vegetable fat, water, salt, emulsifier (471), acidity regulator (500), antioxidant (307b-soy), food acid (330), colour (160a)), water, beef stock, onion, celery, carrot, garlic, tomato paste, worcestershire sauce (fish), balsamic vinegar, maize cornflour, rosemary, dried mint, egg, cumin seed, salt, black pepper

Contains: wheat, gluten, milk, soy, fish, egg